魚屋酒場フィッシャー

魚屋酒場フィッシャー

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TEL 080-6851-1029

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    • COURSE (4) COURSE (4)
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      • Assortment of 5 seasonal natural products sashimi

        Assortment of 5 seasonal natural products sashimi

        880 yen(税込)

        We only use natural products for our sashimi! Enjoy the seasonal feel and once-in-a-lifetime opportunities.We will explain how to eat our homemade simmered soy sauce, salt, and other foods that go well with the fish.* The photo is for 2 people

        1/10

        Assortment of 5 seasonal natural products sashimi

        Assortment of 5 seasonal natural products sashimi

        880 yen(税込)

        We only use natural products for our sashimi! Enjoy the seasonal feel and once-in-a-lifetime opportunities.We will explain how to eat our homemade simmered soy sauce, salt, and other foods that go well with the fish.* The photo is for 2 people

      • Select the production area depending on the season, and the most delicious raw oysters at that time

        Select the production area depending on the season, and the most delicious raw oysters at that time

        600 yen(税込)

        Prices will vary depending on the season and production area.We carefully select and deliver the most delicious oysters of the season with our expert oyster connoisseurs! From Hokkaido in the north to Kyushu in the south.We will stock products from top-season producing areas at that time.

        1/10

        Select the production area depending on the season, and the most delicious raw oysters at that time

        Select the production area depending on the season, and the most delicious raw oysters at that time

        600 yen(税込)

        Prices will vary depending on the season and production area.We carefully select and deliver the most delicious oysters of the season with our expert oyster connoisseurs! From Hokkaido in the north to Kyushu in the south.We will stock products from top-season producing areas at that time.

      • Plum quartz

        480 yen(税込)

        1/10

        Plum quartz

        480 yen(税込)

      • dried firefly squid

        480 yen(税込)

        1/10

        dried firefly squid

        480 yen(税込)

      • Matsumae pickles with herring roe

        ¥ 680(税込)

        1/10

        Matsumae pickles with herring roe

        ¥ 680(税込)

      • Carefully selected salted squid

        480 yen(税込)

        1/10

        Carefully selected salted squid

        480 yen(税込)

      • Authentic Iburigakko cheese

        380 yen(税込)

        1/10

        Authentic Iburigakko cheese

        380 yen(税込)

    • ◆Signboard menu◆

      • Carefully selected by Toyosu! Assorted seasonal sashimi (2 servings)

        Carefully selected by Toyosu! Assorted seasonal sashimi (2 servings)

        1650 yen(税込)

        Fisher's specialty, the contents change depending on what's purchased that day.

        1/10

        Carefully selected by Toyosu! Assorted seasonal sashimi (2 servings)

        Carefully selected by Toyosu! Assorted seasonal sashimi (2 servings)

        1650 yen(税込)

        Fisher's specialty, the contents change depending on what's purchased that day.

      • Unitama

        Unitama

        1100 yen(税込)

        A luxurious marriage of soft-boiled eggs, tobiko, salmon roe, and sea urchin!

        1/10

        Unitama

        Unitama

        1100 yen(税込)

        A luxurious marriage of soft-boiled eggs, tobiko, salmon roe, and sea urchin!

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    魚屋酒場フィッシャー

    さかなやさかばふぃっしゃー

    • 住所
      神奈川県横浜市鶴見区鶴見中央4-24-12 塩田ビル2F
    • アクセス
      Approximately 10 seconds walk from the east exit of Keikyu Tsurumi Station on the Keikyu Main Line / Approximately 2 minutes walk from the east exit of JR Tsurumi Station
    • 電話
      080-6851-1029
    • 営業時間
      Mon, Wed, Fri, Sat: 17:00~23:30 (Food Last Order 22:30 Drink Last Order 23:00) Tues, Thurs: 11:30~14:00 (Food LO 13:30 Drink LO 13:30) 17: 00 ~ 23: 30 (Cooking LO 22: 30 drink LO 23: 00)
    • 定休日
      Day

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